This delicious soup is packed with fresh vegetables. It's the ideal lunch for a cold day. You can easily customize it with your preferred seasonings.
Here's what you'll utilize:
* a generous couple of tablespoons of coconut oil
* 1 medium-sized onion, chopped
* 2 pinches of garlic, crushed
* a gallon of beef broth
* 1 quart of crushed tomatoes
* 1 cup of carrots, diced
half a pound of celery, diced
* 1 cup of potato pieces
* 1 teaspoon of sea salt
* 1/2 teaspoon of peppercorns
Instructions:
In a big pot, heat the oil over medium heat.
Add the onion and cook until soft, about 7 minutes. Stir in the broth, tomatoes, and produce. Bring to a simmer then reduce temperature to low, cover, and simmer for 30 minutes, or until the vegetables are tender. Adjust with pepper to preference.
Enjoy hot, topped with your preferred topper, such as croutons.
Quick and Simple Vegetable Soup for Comfort
Nothing beats a steaming bowl of comforting vegetable soup on a chilly day. This recipe is super easy to make, even for beginner cooks! You can toss in whatever veggies you have on hand – carrots, potatoes, onions, celery, zucchini, peppers – the possibilities are endless. Just dice them up, throw them into a pot with some broth, and let it simmer until tender.
- For extra flavor, add in a little bit of fresh garlic
Top your soup with some fresh herbs like basil and a dollop of sour cream for a truly satisfying meal. Enjoy!
Easy & Tasty Vegetable Soup
This wholesome vegetable soup is a favorite dish that's perfect for any occasion. It's super easy to make|a breeze to prepare|quick and simple with basic ingredients|just a few pantry staples|common vegetables. You can {toss whatever vegetables you have on hand into this satisfying soup for a nutritious and delicious meal.
It's also perfect|great for|ideal as a cold day treat|cozy winter warmer|hearty lunch. Make it in a big pot|large batch to have leftovers|plenty of servings|enough soup for the whole week|several meals.
Delicious Vegan Vegetable Soup
Dive into a bowl of here pure comfort with this vibrant simply delicious vegan vegetable soup. This creation is packed with colorful vegetables, simmered to perfection in a creamy almond milk base. It's a hearty meal that's perfect for chilly evenings or any days when you're craving something healthy.
Enjoy it as is, or top it with your favorite toppers like toasted seeds for an extra burst of flavor.
This soup is incredibly quick to make, even on busy weeknights. Just combine all the ingredients into a pot, cook until tender, and blend until smooth. You'll have a bowl of happiness in no time!
Best Ever Vegetable Soup Recipe
This scrumptious vegetable soup is the greatest way to cozy up on a cold night. It's quick to whip up and bursting with nutritious ingredients. You can feature any vegetables you have on tap, so it's a fantastic way to reduce food spoilage.
Here's/Let's get started!
- First, chop all of your vegetables into tiny chunks
- Next, warm some oil in a big pot.
- Stir-fry the vegetables until they are tender
- Mix some broth and bring it to a roil.
- Let the soup for about until the vegetables are tender
- Season with salt, pepper
Enjoy your wonderful vegetable soup hot and with a side of sour cream.
Nana's Secret Vegetable Soup
Every family has a cherished recipe that gets passed down through generations. For my family, it's Grandma's (or Mama's or Nana's, depending on who you ask!) Secret Vegetable Soup. It's a symphony of flavors, with juicy vegetables simmered in a flavorful broth. The exact ingredients are a closely guarded secret, but I can tell you it always includes celery, potatoes, and rice. Grandma used to say that the key was to let the soup simmer slowly on the stove for hours, allowing all the flavors to combine. The result is a comforting bowl of goodness that's perfect on a cold day.